{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"cuciniamoemangiamo","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/cuciniamoemangiamo\/","title":"Alb\u00f3ndigas al lim\u00f3n - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"PGhwZOyCF5\"><a href=\"https:\/\/www.gzrecipes.com\/es\/cuciniamoemangiamo\/albondigas-al-limon-3\/\">Alb\u00f3ndigas al lim\u00f3n<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/cuciniamoemangiamo\/albondigas-al-limon-3\/embed\/#?secret=PGhwZOyCF5\" width=\"600\" height=\"338\" title=\"\u00abAlb\u00f3ndigas al lim\u00f3n\u00bb \u2014 Recetas deliciosas\" data-secret=\"PGhwZOyCF5\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/Albondigas-al-limon-o-1.jpg","thumbnail_width":2048,"thumbnail_height":1538,"description":"Las alb\u00f3ndigas al lim\u00f3n son un segundo plato muy sabroso y una alternativa v\u00e1lida a las m\u00e1s cl\u00e1sicas alb\u00f3ndigas con salsa. El uso de carne de ternera y patatas hervidas, en lugar de pan, hace que estas alb\u00f3ndigas sean extremadamente tiernas, mientras que el lim\u00f3n aporta un toque c\u00edtrico muy agradable. Para la cocci\u00f3n necesitar\u00e1s mantequilla aromatizada al lim\u00f3n y [&hellip;]"}