{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"cuciniamoemangiamo","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/cuciniamoemangiamo\/","title":"Pasta al pesto de col rizada - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"BJnp9oCa7u\"><a href=\"https:\/\/www.gzrecipes.com\/es\/cuciniamoemangiamo\/pasta-al-pesto-de-col-rizada\/\">Pasta al pesto de col rizada<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/cuciniamoemangiamo\/pasta-al-pesto-de-col-rizada\/embed\/#?secret=BJnp9oCa7u\" width=\"600\" height=\"338\" title=\"\u00abPasta al pesto de col rizada\u00bb \u2014 Recetas deliciosas\" data-secret=\"BJnp9oCa7u\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/Pesto-de-col-rizada-o-1.jpg","thumbnail_width":2048,"thumbnail_height":1538,"description":"Si en verano el pesto de albahaca y el pesto de limones est\u00e1n entre mis condimentos favoritos para una pasta r\u00e1pida, en invierno, el pesto de col rizada es la mejor alternativa. Su preparaci\u00f3n es muy simple, al igual que el pesto de albahaca, sin embargo, en comparaci\u00f3n con este \u00faltimo, requiere un paso m\u00e1s, la ebullici\u00f3n [&hellip;]"}