{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"cuochinprogress","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/cuochinprogress\/","title":"Crispelle de arroz - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"dLz8zkpbif\"><a href=\"https:\/\/www.gzrecipes.com\/es\/cuochinprogress\/crispelle-de-arroz\/\">Crispelle de arroz<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/cuochinprogress\/crispelle-de-arroz\/embed\/#?secret=dLz8zkpbif\" width=\"600\" height=\"338\" title=\"\u00abCrispelle de arroz\u00bb \u2014 Recetas deliciosas\" data-secret=\"dLz8zkpbif\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2026\/02\/crispelle-de-arroz-1-1-8-699858a673a2b3-94710403.jpg","thumbnail_width":927,"thumbnail_height":1253,"description":"Las CRISPELLE DE ARROZ son unos t\u00edpicos dulces fritos de Catania, hechos a base de arroz, que generalmente se preparan en el periodo de San Jos\u00e9, tanto que son un dulce t\u00edpico del D\u00eda del Padre. Muy suaves, son toda una explosi\u00f3n de aromas c\u00edtricos en el paladar. En el resto de Sicilia tambi\u00e9n se conocen como zeppole de arroz\u2026"}