{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"cuochinprogress","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/cuochinprogress\/","title":"Espaguetis a la carbonara - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Kyf3GWoa1Q\"><a href=\"https:\/\/www.gzrecipes.com\/es\/cuochinprogress\/espaguetis-a-la-carbonara-10\/\">Espaguetis a la carbonara<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/cuochinprogress\/espaguetis-a-la-carbonara-10\/embed\/#?secret=Kyf3GWoa1Q\" width=\"600\" height=\"338\" title=\"\u00abEspaguetis a la carbonara\u00bb \u2014 Recetas deliciosas\" data-secret=\"Kyf3GWoa1Q\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2026\/02\/espaguetis-a-la-carbonara-nueva-e1738147969180-6-69985baf1e6c71-62319712.jpg","thumbnail_width":762,"thumbnail_height":782,"description":"Los ESPAGUETIS A LA CARBONARA son un primer plato del Lacio y, m\u00e1s concretamente, de Roma, preparado con ingredientes sencillos pero de sabor intenso. Tradicionalmente la pasta utilizada son los espaguetis, aunque tambi\u00e9n funcionan bien otros tipos de pasta como las linguine, las penne y, en particular, los rigatoni. Es un hecho que la carbonara no [...]"}