{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"cuochinprogress","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/cuochinprogress\/","title":"Masa quebrada Ovis Mollis - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"c4Hys8BPr2\"><a href=\"https:\/\/www.gzrecipes.com\/es\/cuochinprogress\/masa-quebrada-ovis-mollis\/\">Masa quebrada Ovis Mollis<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/cuochinprogress\/masa-quebrada-ovis-mollis\/embed\/#?secret=c4Hys8BPr2\" width=\"600\" height=\"338\" title=\"\u00abMasa quebrada Ovis Mollis\u00bb \u2014 Recetas deliciosas\" data-secret=\"c4Hys8BPr2\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2026\/02\/masa-quebrada-ovis-mollis-1-e1764587920660-8-69982a2ed28c81-52611140.jpg","thumbnail_width":1200,"thumbnail_height":846,"description":"La MASA QUEBRADA OVIS MOLLIS es una de las preparaciones m\u00e1s refinadas y sorprendentes de la reposter\u00eda italiana, una masa especial que conquista al primer bocado gracias a su textura \u00fanica: blanda, s\u00faper desmenuzable, casi impalpable, tanto que se deshace en la boca como una nube dulce. Lo que la hace tan distinta de la masa quebrada tradicional es un ingrediente que despierta curiosidad y fascinaci\u00f3n: la yema cocida, que aporta a la masa una ligereza inesperada y una delicadeza sedosa dif\u00edcil de reproducir con otros m\u00e9todos.&hellip;"}