{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"cuochinprogress","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/cuochinprogress\/","title":"Pasta con br\u00f3coli, anchoas y miga - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"aPmfypU4NQ\"><a href=\"https:\/\/www.gzrecipes.com\/es\/cuochinprogress\/pasta-con-brocoli-anchoas-y-miga-2\/\">Pasta con br\u00f3coli, anchoas y miga<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/cuochinprogress\/pasta-con-brocoli-anchoas-y-miga-2\/embed\/#?secret=aPmfypU4NQ\" width=\"600\" height=\"338\" title=\"\u00abPasta con br\u00f3coli, anchoas y miga\u00bb \u2014 Recetas deliciosas\" data-secret=\"aPmfypU4NQ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2026\/04\/pasta-brocoli-anchoas-y-miga1b-2-e1774299966782-7-69d0ddea1ef157-90618788.jpg","thumbnail_width":1200,"thumbnail_height":880,"description":"La PASTA CON BR\u00d3COLI, ANCHOAS Y MIGA es un primer plato sencillo pero lleno de car\u00e1cter, que recoge toda el alma de la cocina mediterr\u00e1nea. Pocos ingredientes, elegidos con cuidado, se transforman en una explosi\u00f3n de sabores aut\u00e9nticos y envolventes. El br\u00f3coli, tierno y ligeramente dulce, casi se deshace creando una crema natural que envuelve la pasta. Las anchoas, disueltas suavemente en el aceite, regalan una nota salina e intensa, mientras que la miga tostada a\u00f1ade esa crocancia irresistible que hace el plato a\u00fan m\u00e1s interesante al paladar."}