{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"follettopanettiere","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/follettopanettiere\/","title":"Tarta de casta\u00f1as blancas - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"bmn3oilHSG\"><a href=\"https:\/\/www.gzrecipes.com\/es\/follettopanettiere\/tarta-de-castanas-blancas\/\">Tarta de casta\u00f1as blancas<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/follettopanettiere\/tarta-de-castanas-blancas\/embed\/#?secret=bmn3oilHSG\" width=\"600\" height=\"338\" title=\"\u00abTarta de casta\u00f1as blancas\u00bb \u2014 Recetas deliciosas\" data-secret=\"bmn3oilHSG\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/Tarta-de-castanas-blancas-anteprima.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"La tarta de casta\u00f1as blancas es un dulce que tradicionalmente en el Monferrato (en Piamonte) se preparaba para la merienda del lunes de Pascua. Se llama tarta de casta\u00f1as blancas porque para cocinarla se usan las casta\u00f1as secas (que son blancas precisamente); era una manera de consumir las \u00faltimas casta\u00f1as de la provisi\u00f3n invernal, porque se trataba de [&hellip;]"}