{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"Iris","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/ifirifis\/","title":"Tomatitos confitados en la mitad del tiempo - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"SHNyn4Bmo7\"><a href=\"https:\/\/www.gzrecipes.com\/es\/ifirifis\/tomatitos-confitados-en-la-mitad-del-tiempo\/\">Tomatitos confitados en la mitad del tiempo<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/ifirifis\/tomatitos-confitados-en-la-mitad-del-tiempo\/embed\/#?secret=SHNyn4Bmo7\" width=\"600\" height=\"338\" title=\"\u00abTomatitos confitados en la mitad del tiempo\u00bb \u2014 Recetas deliciosas\" data-secret=\"SHNyn4Bmo7\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/phonto-2-escalado-e1682609835552.jpg","thumbnail_width":1024,"thumbnail_height":768,"description":"Tomatitos confitados en la mitad del tiempo en la freidora de aire. Cocinados as\u00ed podemos ahorrar no solo nuestro valios\u00edsimo tiempo, sino tambi\u00e9n algo de dinero. La receta original requiere una cocci\u00f3n muy larga, aproximadamente 3 horas en horno a baja temperatura, a 90\u00b0. Esto porque deben caramelizar, perder agua poco a poco, pero no secarse y quedarse blandos y [&hellip;]"}