{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"ilcaldosaporedelsud","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/ilcaldosaporedelsud\/","title":"Raviola catanesa al horno como en el bar - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"CRTLd4eiEt\"><a href=\"https:\/\/www.gzrecipes.com\/es\/ilcaldosaporedelsud\/raviola-catanesa-al-horno-como-en-el-bar\/\">Raviola catanesa al horno como en el bar<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/ilcaldosaporedelsud\/raviola-catanesa-al-horno-como-en-el-bar\/embed\/#?secret=CRTLd4eiEt\" width=\"600\" height=\"338\" title=\"\u00abRaviola catanesa al horno como en el bar\u00bb \u2014 Recetas deliciosas\" data-secret=\"CRTLd4eiEt\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2026\/02\/IMG_3216-7-69992ae83f4ca1-07475201.jpg","thumbnail_width":1200,"thumbnail_height":815,"description":"Raviola de ricotta al horno como la del bar, con masa hojaldrada fermentada casera. La receta de los famosos dulces rellenos de crema de ricotta dulce, tan buenos como los del bar, pero en versi\u00f3n al horno. Una variante de las cl\u00e1sicas Raviole fritas catanesas y uno de los dulces sicilianos con ricotta m\u00e1s queridos, adem\u00e1s de una receta que [&hellip;]"}