{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"Mariarosaria","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/incucinaconmariarosaria\/","title":"Radicchio gratinado al horno - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"rmQ9EzkKdL\"><a href=\"https:\/\/www.gzrecipes.com\/es\/incucinaconmariarosaria\/radicchio-gratinado-al-horno\/\">Radicchio gratinado al horno<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/incucinaconmariarosaria\/radicchio-gratinado-al-horno\/embed\/#?secret=rmQ9EzkKdL\" width=\"600\" height=\"338\" title=\"\u00abRadicchio gratinado al horno\u00bb \u2014 Recetas deliciosas\" data-secret=\"rmQ9EzkKdL\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/IMG_6241.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Hoy os dejo la receta del radicchio gratinado al horno, un acompa\u00f1amiento t\u00edpico de los platos invernales. El radicchio rojo es una verdura que se encuentra f\u00e1cilmente en cualquier \u00e9poca del a\u00f1o, aunque el mejor per\u00edodo para consumirlo va desde octubre hasta la primavera. Es ligero y bajo en calor\u00edas, pero proporciona una agradable sensaci\u00f3n de saciedad. [&hellip;]"}