{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"Margherita Caramia","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/lacucinadimarge\/","title":"PASTA BRIS\u00c9 AL ACEITE DE OLIVA VIRGEN EXTRA - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"K86mmgfIbN\"><a href=\"https:\/\/www.gzrecipes.com\/es\/lacucinadimarge\/pasta-brise-al-aceite-de-oliva-virgen-extra\/\">PASTA BRIS\u00c9 AL ACEITE DE OLIVA VIRGEN EXTRA<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/lacucinadimarge\/pasta-brise-al-aceite-de-oliva-virgen-extra\/embed\/#?secret=K86mmgfIbN\" width=\"600\" height=\"338\" title=\"\u00abPASTA BRIS\u00c9 AL ACEITE DE OLIVA VIRGEN EXTRA\u00bb \u2014 Recetas deliciosas\" data-secret=\"K86mmgfIbN\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/logo2-11.jpg","thumbnail_width":2214,"thumbnail_height":1913,"description":"PASTA BRIS\u00c9 AL ACEITE DE OLIVA VIRGEN EXTRA, la receta de hoy es la versi\u00f3n de la pasta bris\u00e9 con aceite de oliva virgen extra sin mantequilla. Una pasta bris\u00e9 sin grasas, ligera, r\u00e1pida de preparar, reposa en la nevera 30 minutos y est\u00e1 lista para ser usada. Es tan simple y r\u00e1pida de preparar que desde hoy no comprar\u00e1s m\u00e1s la pasta bris\u00e9. La pasta [&hellip;]"}