{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"lappetitovienmangiando","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/lappetitovienmangiando\/","title":"Vainas de habas frescas al horno - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"V64BJ31h34\"><a href=\"https:\/\/www.gzrecipes.com\/es\/lappetitovienmangiando\/vainas-de-habas-frescas-al-horno\/\">Vainas de habas frescas al horno<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/lappetitovienmangiando\/vainas-de-habas-frescas-al-horno\/embed\/#?secret=V64BJ31h34\" width=\"600\" height=\"338\" title=\"\u00abVainas de habas frescas al horno\u00bb \u2014 Recetas deliciosas\" data-secret=\"V64BJ31h34\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/f1-escalado-13468-68f36432cc1648-65380597.jpg","thumbnail_width":2560,"thumbnail_height":1908,"description":"Con las Habas frescas al horno, conseguimos una vez m\u00e1s, usar todo el alimento. Es una receta sin desperdicios, porque lo \u00fanico que se elimina es el tallo de la haba. El sabor es excelente, y con unos pocos pasos, logramos un acompa\u00f1amiento realmente especial."}