{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/loscrignodelbuongusto\/","title":"Ferratelle al mosto cotto - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"0navAQdFoE\"><a href=\"https:\/\/www.gzrecipes.com\/es\/loscrignodelbuongusto\/ferratelle-al-mosto-cotto\/\">Ferratelle al mosto cotto<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/loscrignodelbuongusto\/ferratelle-al-mosto-cotto\/embed\/#?secret=0navAQdFoE\" width=\"600\" height=\"338\" title=\"\u00abFerratelle al mosto cotto\u00bb \u2014 Recetas deliciosas\" data-secret=\"0navAQdFoE\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/12\/5-2-7-6939670c2fb278-09782930.jpg","thumbnail_width":1138,"thumbnail_height":800,"description":"Las ferratelle al mosto cotto son una variante de las cl\u00e1sicas ferratelle abruzzesi, que sin embargo se preparan sobre todo en el per\u00edodo navide\u00f1o. El mosto cocido, durante las festividades navide\u00f1as, se utiliza en muchas preparaciones, y por eso tampoco dejamos de hacer esta. Las cantidades de mosto cocido utilizadas en este tipo de receta pueden variar a [&hellip;]"}