{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"melogranierose","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/melogranierose\/","title":"EMPANADA GALLEGA con verduras y at\u00fan - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"awga8ilWCP\"><a href=\"https:\/\/www.gzrecipes.com\/es\/melogranierose\/empanada-gallega-con-verduras-y-atun\/\">EMPANADA GALLEGA con verduras y at\u00fan<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/melogranierose\/empanada-gallega-con-verduras-y-atun\/embed\/#?secret=awga8ilWCP\" width=\"600\" height=\"338\" title=\"\u00abEMPANADA GALLEGA con verduras y at\u00fan\u00bb \u2014 Recetas deliciosas\" data-secret=\"awga8ilWCP\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/12\/empanadas12-7-692d2e0d2b03e7-05123309.jpg","thumbnail_width":1015,"thumbnail_height":730,"description":"La empanada gallega con verduras y at\u00fan es una empanada r\u00fastica que se prepara en Galicia desde los tiempos de los Godos, conocida como la tarta del peregrino, se rellena tambi\u00e9n con otros ingredientes. Con esta receta, hoy viajaremos a la pen\u00ednsula ib\u00e9rica para descubrir el sabor de la empanada (que significa tarta) de verduras y at\u00fan (verdure e [&hellip;]"}