{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"pasticcidigiu","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/pasticcidigiu\/","title":"Crema de ricotta: Delicia aterciopelada - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"jk7ktz7xBo\"><a href=\"https:\/\/www.gzrecipes.com\/es\/pasticcidigiu\/crema-de-ricotta-delicia-aterciopelada\/\">Crema de ricotta: Delicia aterciopelada<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/pasticcidigiu\/crema-de-ricotta-delicia-aterciopelada\/embed\/#?secret=jk7ktz7xBo\" width=\"600\" height=\"338\" title=\"\u00abCrema de ricotta: Delicia aterciopelada\u00bb \u2014 Recetas deliciosas\" data-secret=\"jk7ktz7xBo\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2026\/04\/23677-6-69d038e0d45473-06243049.jpg","thumbnail_width":1024,"thumbnail_height":768,"description":"Crema de ricotta: delicia aterciopelada. Deb\u00e9is saber que a mi padre le vuelve loco la ricotta, \u00a1especialmente la de oveja! Por fin encontr\u00e9 la crema adecuada para rellenar las tartas y los dulces que le preparo: es la soluci\u00f3n perfecta y consegu\u00ed contentarlo, algo que os aseguro no es nada f\u00e1cil. Esta preparaci\u00f3n se ha convertido en mi preferida porque est\u00e1 exageradamente buena y, adem\u00e1s, es s\u00faper cremosa. Venid conmigo, que empezamos a trastear."}