{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"pasticcidigiu","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/pasticcidigiu\/","title":"Cuddura cull'ova - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"rjlcVMHngD\"><a href=\"https:\/\/www.gzrecipes.com\/es\/pasticcidigiu\/cuddura-cullova\/\">Cuddura cull&#8217;ova<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/pasticcidigiu\/cuddura-cullova\/embed\/#?secret=rjlcVMHngD\" width=\"600\" height=\"338\" title=\"\u00abCuddura cull&#8217;ova\u00bb \u2014 Recetas deliciosas\" data-secret=\"rjlcVMHngD\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2026\/01\/IMG_20240303_120808-editado-escalado-7-695b66d5d7d872-64325316.jpg","thumbnail_width":2560,"thumbnail_height":1928,"description":"Cuddura cull'ova: hoy hacemos un peque\u00f1o viaje y os llevo a Sicilia, mi tierra. Hace a\u00f1os que vivo en la Toscana, casi toda una vida, pero siempre estoy muy ligada a mis ra\u00edces y a mi querida tierra. Os presento mis Cuddura cull'ova, un dulce t\u00edpico de Pascua con forma de \"panarieddu\" (cesta). Son unos dulces circulares con en el centro un huevo con c\u00e1scara. La masa es crujiente por fuera y con miga tierna por dentro. \u00bfQu\u00e9 os parece, empezamos a ensuciarnos las manos? Buen\u00edsima receta, un abrazo. Giusi."}