{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"ritaamordicucina","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/ritaamordicucina\/","title":"Bign\u00e9s con crema pastelera de chocolate - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"1vMdjy00ST\"><a href=\"https:\/\/www.gzrecipes.com\/es\/ritaamordicucina\/bignes-con-crema-pastelera-de-chocolate\/\">Bign\u00e9s con crema pastelera de chocolate<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/ritaamordicucina\/bignes-con-crema-pastelera-de-chocolate\/embed\/#?secret=1vMdjy00ST\" width=\"600\" height=\"338\" title=\"\u00abBign\u00e9s con crema pastelera de chocolate\u00bb \u2014 Recetas deliciosas\" data-secret=\"1vMdjy00ST\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/InShot_20230205_143702313-scaled-8-1759920654.jpg","thumbnail_width":2560,"thumbnail_height":1932,"description":"Bign\u00e9s con crema pastelera de chocolate Receta tradicional y Thermomix Peque\u00f1os cofres de absoluta delicia rellenos de crema de chocolate, una aut\u00e9ntica gozada para el paladar. En Sicilia tenemos el chocolate de Modica, un producto italiano famoso por su calidad y autenticidad, con or\u00edgenes muy antiguos que se remontan a la dominaci\u00f3n espa\u00f1ola de Sicilia, cuando los ocupantes introdujeron su elaboraci\u00f3n precisamente en la \"Condesa de Modica\", anta\u00f1o la mayor del Reino de Sicilia."}