{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"salatoedolcecompagnia","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/salatoedolcecompagnia\/","title":"B\u00f6rek con patatas y feta - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"exGkYKcoLO\"><a href=\"https:\/\/www.gzrecipes.com\/es\/salatoedolcecompagnia\/borek-con-patatas-y-feta\/\">B\u00f6rek con patatas y feta<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/salatoedolcecompagnia\/borek-con-patatas-y-feta\/embed\/#?secret=exGkYKcoLO\" width=\"600\" height=\"338\" title=\"\u00abB\u00f6rek con patatas y feta\u00bb \u2014 Recetas deliciosas\" data-secret=\"exGkYKcoLO\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2026\/01\/IMG_20240703_165740-scaled-7-6958673887fff0-95972944.jpg","thumbnail_width":2560,"thumbnail_height":2129,"description":"El b\u00f6rek es una preparaci\u00f3n t\u00edpica turca y de toda la zona de los Balcanes. Una receta muy antigua hecha con la masa yufka, que es nuestra masa filo, se trata de hojaldre fin\u00edsimo casi transparente hecho con agua, harina y sal. El t\u00e9rmino b\u00f6rek en turco significa \"enrollar\". Las tres formas m\u00e1s comunes [&hellip;]"}