{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"timoelenticchie","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/timoelenticchie\/","title":"Pan de ma\u00edz sencillo y tostado - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"9TKc2RBED8\"><a href=\"https:\/\/www.gzrecipes.com\/es\/timoelenticchie\/pan-de-maiz-sencillo-y-tostado\/\">Pan de ma\u00edz sencillo y tostado<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/timoelenticchie\/pan-de-maiz-sencillo-y-tostado\/embed\/#?secret=9TKc2RBED8\" width=\"600\" height=\"338\" title=\"\u00abPan de ma\u00edz sencillo y tostado\u00bb \u2014 Recetas deliciosas\" data-secret=\"9TKc2RBED8\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2026\/04\/Pan-de-maiz-sencillo-3-7-69d245f9083273-23971278.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"El pan de ma\u00edz sencillo y luego tostado se prepara en pocas horas y da mucha satisfacci\u00f3n. Es un pan excelente, de color solar, muy sabroso y tambi\u00e9n apto para el desayuno, transformado en este caso en rebanadas tostadas. Naturalmente no est\u00e1 hecho solo con harina de ma\u00edz, sino mezclado con harina fuerte, porque el ma\u00edz, al no tener gluten, no tiene fuerza para levar por s\u00ed solo."}