{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"unaricciachepasticcia","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/unaricciachepasticcia\/","title":"Ciabbottelli con bacalao abruceses - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Zq6TFwFOcZ\"><a href=\"https:\/\/www.gzrecipes.com\/es\/unaricciachepasticcia\/ciabbottelli-con-bacalao-abruceses\/\">Ciabbottelli con bacalao abruceses<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/unaricciachepasticcia\/ciabbottelli-con-bacalao-abruceses\/embed\/#?secret=Zq6TFwFOcZ\" width=\"600\" height=\"338\" title=\"\u00abCiabbottelli con bacalao abruceses\u00bb \u2014 Recetas deliciosas\" data-secret=\"Zq6TFwFOcZ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/10\/ciabbotteli-con-bacalao-portada.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Hoy receta salada de la tradici\u00f3n abrucense: ciabbottelli con bacalao abruceses. Los ciabbottelli son bu\u00f1uelos de masa fermentada con forma redondeada de donde toman su nombre (ciabbottello en dialecto significa regordete) con un trocito de bacalao en su interior. Durante el per\u00edodo navide\u00f1o nunca pueden faltar en nuestras mesas, pueden ser servidos como entrante [&hellip;]"}