{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"in cucina con pina","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/vaipinacucina\/","title":"Chiffon cake de Pascua - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Zym5vHd2rm\"><a href=\"https:\/\/www.gzrecipes.com\/es\/vaipinacucina\/chiffon-cake-de-pascua\/\">Chiffon cake de Pascua<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/vaipinacucina\/chiffon-cake-de-pascua\/embed\/#?secret=Zym5vHd2rm\" width=\"600\" height=\"338\" title=\"\u00abChiffon cake de Pascua\u00bb \u2014 Recetas deliciosas\" data-secret=\"Zym5vHd2rm\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/09\/IMG_1024-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"Chiffon cake de Pascua: mi tarta con tem\u00e1tica primaveral y festiva. Inspirada en la 'colomba' pascual, recreando el mismo glaseado con muchas almendras y, como buena siciliana, le a\u00f1ad\u00ed pistacho. Por supuesto pod\u00e9is a\u00f1adir avellanas o nueces, pero si prefer\u00eds s\u00f3lo almendras tambi\u00e9n quedar\u00e1 perfecto. La chiffon cake es una tarta americana apreciada por todos, adem\u00e1s de por su sabor delicado, por su ligera textura sedosa \u2014de ah\u00ed su nombre chiffon. Me encanta esta tarta, \u00bfc\u00f3mo no iba a hacer una versi\u00f3n pascual? Aqu\u00ed ten\u00e9is mi chiffon cake de Pascua y, junto a la receta, os recuerdo algunos platos t\u00edpicos de esta \u00e9poca."}