{"version":"1.0","provider_name":"Recetas deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/es","author_name":"in cucina con pina","author_url":"https:\/\/www.gzrecipes.com\/es\/author\/vaipinacucina\/","title":"Salsa de anchoas - Recetas deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"fU7x3voG6W\"><a href=\"https:\/\/www.gzrecipes.com\/es\/vaipinacucina\/salsa-de-anchoas\/\">Salsa de anchoas<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/es\/vaipinacucina\/salsa-de-anchoas\/embed\/#?secret=fU7x3voG6W\" width=\"600\" height=\"338\" title=\"\u00abSalsa de anchoas\u00bb \u2014 Recetas deliciosas\" data-secret=\"fU7x3voG6W\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/5\/2025\/09\/IMG_4041-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"Salsa de anchoas para dos, para preparar dos bruschettas, dos espaguetis pero tambi\u00e9n para acompa\u00f1ar un calamar relleno. En la cocina las anchoas son casi indispensables, en muchos platos se a\u00f1aden ya sea un primer plato o un segundo plato. Yo tambi\u00e9n utilizo a menudo las anchoas para preparar esta salsita deliciosa que acompa\u00f1a el pescado hervido o [&hellip;]"}