{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"adryincucina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/adryincucina\/","title":"ARTICHAUTS \u00c0 LA ROMAINE RECETTE TRADITIONNELLE - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"vYxfIPS3A7\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/adryincucina\/artichauts-a-la-romaine-recette-traditionnelle\/\">ARTICHAUTS \u00c0 LA ROMAINE RECETTE TRADITIONNELLE<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/adryincucina\/artichauts-a-la-romaine-recette-traditionnelle\/embed\/#?secret=vYxfIPS3A7\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0ARTICHAUTS \u00c0 LA ROMAINE RECETTE TRADITIONNELLE\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"vYxfIPS3A7\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/artichauts-a-la-romaine.jpg","thumbnail_width":1229,"thumbnail_height":767,"description":"Les artichauts \u00e0 la romaine sont un accompagnement facile et savoureux, un grand classique de la cuisine traditionnelle du Latium. Une explosion de saveurs, mais la seule exigence fondamentale est l'utilisation d'artichauts de saison ! Ce qui rend cette recette inoubliable, c'est la pr\u00e9sence de deux herbes aromatiques : le persil et la menthe sauvage, qui donnent une pouss\u00e9e exceptionnelle au plat. Essayez aussi les artichauts farcis ! Tu [&hellip;]"}