{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"adryincucina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/adryincucina\/","title":"G\u00c2TEAU AUX NOIX ou Engadiner Nusstorte - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"RIVZg1SR5t\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/adryincucina\/gateau-aux-noix-ou-engadiner-nusstorte\/\">G\u00c2TEAU AUX NOIX ou Engadiner Nusstorte<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/adryincucina\/gateau-aux-noix-ou-engadiner-nusstorte\/embed\/#?secret=RIVZg1SR5t\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00c2TEAU AUX NOIX ou Engadiner Nusstorte\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"RIVZg1SR5t\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/gateau-aux-noix-2.jpg","thumbnail_width":1269,"thumbnail_height":793,"description":"Le g\u00e2teau aux noix ou Engadiner Nusstorte est un g\u00e2teau typique suisse, au go\u00fbt unique. Le remplissage de noix et de caramel enferm\u00e9 dans une p\u00e2te bris\u00e9e friable le rend vraiment sp\u00e9cial ! Ce g\u00e2teau se trouve uniquement dans le canton des Grisons, au c\u0153ur de la Suisse, et c'est une recette transmise de g\u00e9n\u00e9ration en g\u00e9n\u00e9ration. Une [&hellip;]"}