{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"annaelasuacucina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/annaelasuacucina\/","title":"Biscuits boutons blancs et noirs - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"cNdXxMTBRN\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/annaelasuacucina\/biscuits-boutons-blancs-et-noirs\/\">Biscuits boutons blancs et noirs<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/annaelasuacucina\/biscuits-boutons-blancs-et-noirs\/embed\/#?secret=cNdXxMTBRN\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Biscuits boutons blancs et noirs\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"cNdXxMTBRN\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/DSC_4384.jpg","thumbnail_width":1200,"thumbnail_height":797,"description":"Les biscuits boutons blancs et noirs sont de simples douceurs de p\u00e2te sabl\u00e9e, une id\u00e9e sympa \u00e0 r\u00e9aliser aussi comme paquet cadeau de No\u00ebl. Ces biscuits blancs et noirs sont r\u00e9alis\u00e9s en forme de bouton, pr\u00e9par\u00e9s \u00e0 partir d'une p\u00e2te sabl\u00e9e simple et au cacao. Ils sont bons, friables et tr\u00e8s gourmands, parfaits \u00e0 d\u00e9guster seuls ou [&hellip;]"}