{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"annaelasuacucina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/annaelasuacucina\/","title":"G\u00e2teau de grand-m\u00e8re moelleux et cr\u00e9meux - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"yTLpsDn0Y8\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/annaelasuacucina\/gateau-de-grand-mere-moelleux-et-cremeux\/\">G\u00e2teau de grand-m\u00e8re moelleux et cr\u00e9meux<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/annaelasuacucina\/gateau-de-grand-mere-moelleux-et-cremeux\/embed\/#?secret=yTLpsDn0Y8\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau de grand-m\u00e8re moelleux et cr\u00e9meux\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"yTLpsDn0Y8\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/IMG_2387.jpg","thumbnail_width":1194,"thumbnail_height":796,"description":"Le g\u00e2teau de grand-m\u00e8re moelleux et cr\u00e9meux est un dessert intemporel d'origine toscane, deux coques de p\u00e2te sucr\u00e9e qui renferment une garniture cr\u00e9meuse de cr\u00e8me p\u00e2tissi\u00e8re parfum\u00e9e au citron et \u00e0 la vanille, recouverte de nombreux pignons et de sucre glace. C'est un dessert tr\u00e8s appr\u00e9ci\u00e9 que chaque famille a s\u00fbrement d\u00e9j\u00e0 essay\u00e9, \u00e0 la double consistance, friable [&hellip;]"}