{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Ana Amalia","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/annatorte\/","title":"Artichauts \u00e0 la romaine recette traditionnelle - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"b72uS2SQ1r\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/annatorte\/artichauts-a-la-romaine-recette-traditionnelle-2\/\">Artichauts \u00e0 la romaine recette traditionnelle<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/annatorte\/artichauts-a-la-romaine-recette-traditionnelle-2\/embed\/#?secret=b72uS2SQ1r\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Artichauts \u00e0 la romaine recette traditionnelle\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"b72uS2SQ1r\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Artichauts-a-la-romaine-recette-traditionnelle-e.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Les artichauts \u00e0 la romaine farcis sont un plat traditionnel et tr\u00e8s appr\u00e9ci\u00e9 de la cuisine romaine. Cette d\u00e9licieuse pr\u00e9paration se caract\u00e9rise par l'utilisation des artichauts, les mammole, l'un des ingr\u00e9dients les plus embl\u00e9matiques de la tradition culinaire italienne, farcis d'un m\u00e9lange savoureux qui inclut chapelure, ail, persil et parfois aussi anchois et la menthe incontournable. Le plat est ensuite [&hellip;]"}