{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Ana Amalia","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/annatorte\/","title":"Navets Blancs \u00e0 la Trentini - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"X6QqlqtMqX\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/annatorte\/navets-blancs-a-la-trentini\/\">Navets Blancs \u00e0 la Trentini<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/annatorte\/navets-blancs-a-la-trentini\/embed\/#?secret=X6QqlqtMqX\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Navets Blancs \u00e0 la Trentini\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"X6QqlqtMqX\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Navets-blancs-a-la-Trentini-e.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Les Navets Blancs \u00e0 la Trentini sont un accompagnement ou une entr\u00e9e typique du Trentin dont ses habitants sont fiers. Un accompagnement l\u00e9ger bien qu'il soit associ\u00e9 au lard. Une d\u00e9licatesse ancr\u00e9e dans la culture culinaire locale, les Navets Blancs \u00e0 la Trentini peuvent \u00eatre servis en entr\u00e9e. La cuill\u00e8re de sucre ajout\u00e9e avec les navets apporte [&hellip;]"}