{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Ana Amalia","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/annatorte\/","title":"Pasta alla Norma, la recette de mamie - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"z7L9WlOwKz\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/annatorte\/pasta-alla-norma-la-recette-de-mamie\/\">Pasta alla Norma, la recette de mamie<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/annatorte\/pasta-alla-norma-la-recette-de-mamie\/embed\/#?secret=z7L9WlOwKz\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Pasta alla Norma, la recette de mamie\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"z7L9WlOwKz\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Pates-a-la-Norma-recette-de-grand-mere-e.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"La Pasta alla Norma, une institution en Sicile, plus pr\u00e9cis\u00e9ment \u00e0 Catane o\u00f9 elle est n\u00e9e : un plat tout simple, avec peu d'ingr\u00e9dients mais riche en go\u00fbt, pr\u00e9par\u00e9 imp\u00e9rativement avec des aubergines frites. Comme le faisait mamie. Si un plat r\u00e9sume l'essence de Catane et de toute la Sicile, c'est sans doute la Pasta alla Norma : un triomphe d'ingr\u00e9dients m\u00e9diterran\u00e9ens \u2014 aubergines frites, tomates fra\u00eeches, basilic et l'incontournable ricotta sal\u00e9e r\u00e2p\u00e9e."}