{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"arteefantasiaatavola","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/arteefantasiaatavola\/","title":"Cr\u00e8me ganache au chocolat - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"KHRBz3dQe8\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/arteefantasiaatavola\/creme-ganache-au-chocolat\/\">Cr\u00e8me ganache au chocolat<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/arteefantasiaatavola\/creme-ganache-au-chocolat\/embed\/#?secret=KHRBz3dQe8\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Cr\u00e8me ganache au chocolat\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"KHRBz3dQe8\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Creme-ganache-au-chocolat2-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1916,"description":"Cr\u00e8me ganache au chocolat. La cr\u00e8me ganache, est aussi appel\u00e9e cr\u00e8me parisienne. Elle se pr\u00e9pare en versant la cr\u00e8me bouillie sur le chocolat fondu au bain-marie et en m\u00e9langeant avec de petits mouvements au centre du r\u00e9cipient, laiss\u00e9e refroidir avant d'\u00eatre mont\u00e9e avec un batteur \u00e9lectrique. La ganache au chocolat comme celle au chocolat blanc est utilis\u00e9e pour garnir [&hellip;]"}