{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"arteefantasiaatavola","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/arteefantasiaatavola\/","title":"Zeppole de la Saint-Joseph au four - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Vk63Ut87R1\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/arteefantasiaatavola\/zeppole-de-la-saint-joseph-au-four\/\">Zeppole de la Saint-Joseph au four<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/arteefantasiaatavola\/zeppole-de-la-saint-joseph-au-four\/embed\/#?secret=Vk63Ut87R1\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Zeppole de la Saint-Joseph au four\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"Vk63Ut87R1\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Zeppole-de-la-Saint-Joseph-au-four-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1916,"description":"Zeppole de la Saint-Joseph au four. La zeppola de la Saint-Joseph est un dessert typique de la tradition campanienne, mais pr\u00e9par\u00e9 dans diff\u00e9rentes r\u00e9gions du sud de l'Italie. Le nom d\u00e9rive du fait qu'il s'agit d'un dessert typique de la f\u00eate de la Saint-Joseph. Il existe de nombreuses variantes des zeppole napolitaines, chacun a sa propre recette de zeppole [&hellip;]"}