{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"La cucina di ASI","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/asilannablu\/","title":"BISCUITS DE P\u00c2TE SABL\u00c9E MONT\u00c9E - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"pCyXauQweY\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/biscuits-de-pate-sablee-montee-2\/\">BISCUITS DE P\u00c2TE SABL\u00c9E MONT\u00c9E<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/biscuits-de-pate-sablee-montee-2\/embed\/#?secret=pCyXauQweY\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0BISCUITS DE P\u00c2TE SABL\u00c9E MONT\u00c9E\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"pCyXauQweY\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Biscuits-de-pate-sablee-montee.jpg","thumbnail_width":1600,"thumbnail_height":1067,"description":"Quel d\u00e9lice les biscuits de p\u00e2te sabl\u00e9e mont\u00e9e!!!!! Je les ai faits dodus et simplement tremp\u00e9s dans du chocolat noir fondu, mais on peut les glacer avec du gla\u00e7age royal, les saupoudrer de sucre color\u00e9 et en faire de toutes formes et tailles! Ce sont un grand classique qui pla\u00eet g\u00e9n\u00e9ralement \u00e0 tout le monde et dans chaque p\u00e2tisserie, on en trouve de grandes quantit\u00e9s avec des \u00e9clats [...]"}