{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"La cucina di ASI","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/asilannablu\/","title":"G\u00e2teau au citron moelleux et fourr\u00e9 - torta limonella - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"pCQSgjwlUC\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/gateau-au-citron-moelleux-et-fourre-torta-limonella\/\">G\u00e2teau au citron moelleux et fourr\u00e9 &#8211; torta limonella<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/gateau-au-citron-moelleux-et-fourre-torta-limonella\/embed\/#?secret=pCQSgjwlUC\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau au citron moelleux et fourr\u00e9 &#8211; torta limonella\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"pCQSgjwlUC\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/04\/gateau-au-citron-limonella-7-69d12988aebc71-74915336.jpg","thumbnail_width":1280,"thumbnail_height":960,"description":"Ce g\u00e2teau au citron moelleux et fourr\u00e9 est un dessert simple et parfum\u00e9, parfait pour les amateurs de saveurs fra\u00eeches et d\u00e9licates. En p\u00e2tisserie, les ar\u00f4mes sont nombreux, des fruits secs \u00e0 la vanille, du yaourt au caf\u00e9, mais le citron reste l'un des plus appr\u00e9ci\u00e9s et moi aussi je l'adore ! Il est frais, l\u00e9ger, un parfum qui ne lasse pas et qui convient en toute saison, capable de rendre chaque dessert plus agr\u00e9able sans alourdir, avec une note p\u00e9tillante."}