{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"La cucina di ASI","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/asilannablu\/","title":"G\u00e2teau moelleux \u00e0 la noix de coco - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"c5VgyNHXvn\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/gateau-moelleux-a-la-noix-de-coco-4\/\">G\u00e2teau moelleux \u00e0 la noix de coco<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/gateau-moelleux-a-la-noix-de-coco-4\/embed\/#?secret=c5VgyNHXvn\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau moelleux \u00e0 la noix de coco\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"c5VgyNHXvn\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/gateau-moelleux-a-la-noix-de-coco-7-69355cff667bf5-17216033.jpg","thumbnail_width":1000,"thumbnail_height":746,"description":"Travaillez les \u0153ufs avec le sucre jusqu'\u00e0 obtenir un m\u00e9lange gonfl\u00e9 et mousseux. Ajoutez le yaourt et l'huile et m\u00e9langez bien \u00e0 la p\u00e2te. Incorporez la farine, la farine de noix de coco et la levure et m\u00e9langez bien avec une spatule. Si la p\u00e2te semble trop dure (cela peut d\u00e9pendre de l'absorption de la farine de coco), ajoutez un verre [&hellip;]"}