{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"La cucina di ASI","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/asilannablu\/","title":"Mattoncini au caf\u00e9 biscuits fourr\u00e9s faciles et gourmands - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"9nyYkkRAvx\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/mattoncini-au-cafe-biscuits-fourres-faciles-et-gourmands\/\">Mattoncini au caf\u00e9 biscuits fourr\u00e9s faciles et gourmands<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/mattoncini-au-cafe-biscuits-fourres-faciles-et-gourmands\/embed\/#?secret=9nyYkkRAvx\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Mattoncini au caf\u00e9 biscuits fourr\u00e9s faciles et gourmands\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"9nyYkkRAvx\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/Petits-blocs-au-cafe-7-69340c187cb211-26158768.jpg","thumbnail_width":1216,"thumbnail_height":774,"description":"Mattoncini au caf\u00e9, petits g\u00e2teaux rapides et tr\u00e8s gourmands avec des biscuits secs type Oswego et un voile de beurre mont\u00e9 en mousse avec du sucre glace parfum\u00e9 \u00e0 la vanille. Ces gros biscuits fourr\u00e9s ne doivent pas \u00eatre trop"}