{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"La cucina di ASI","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/asilannablu\/","title":"Pain montas\u00f9 - recette de Fulvio Marino - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"TCwdGm0AUP\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/pain-montasu-recette-de-fulvio-marino\/\">Pain montas\u00f9 &#8211; recette de Fulvio Marino<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/pain-montasu-recette-de-fulvio-marino\/embed\/#?secret=TCwdGm0AUP\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Pain montas\u00f9 &#8211; recette de Fulvio Marino\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"TCwdGm0AUP\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Pain-montasu.jpg","thumbnail_width":1200,"thumbnail_height":1600,"description":"Le pain montas\u00f9 est un pain d'origine v\u00e9n\u00e8te, compos\u00e9 de deux c\u00f4nes enroul\u00e9s sur eux-m\u00eames et pos\u00e9s l'un contre l'autre \u2014 d'o\u00f9 le nom, montas\u00f9, monte dessus. Le Montas\u00f9 est n\u00e9 juste apr\u00e8s la Seconde Guerre mondiale, quand les grosses miches ont \u00e9t\u00e9 remplac\u00e9es par des formats plus petits comme ces petits pains moelleux et tr\u00e8s app\u00e9tissants. La recette est de Fulvio [...]"}