{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"La cucina di ASI","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/asilannablu\/","title":"P\u00e9pites de fromage - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"StXS63IwnW\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/pepites-de-fromage\/\">P\u00e9pites de fromage<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/pepites-de-fromage\/embed\/#?secret=StXS63IwnW\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0P\u00e9pites de fromage\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"StXS63IwnW\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/PEPITES-de-fromage.jpg","thumbnail_width":1024,"thumbnail_height":683,"description":"P\u00e9pites de fromage, c'est-\u00e0-dire des bouch\u00e9es tendres \u00e0 l'int\u00e9rieur et croustillantes \u00e0 l'ext\u00e9rieur, faites tr\u00e8s simplement avec des blancs d'\u0153ufs (restants de la cr\u00e8me p\u00e2tissi\u00e8re faite l'autre jour), du parmesan r\u00e2p\u00e9 et, pour colorer la p\u00e2te, un petit hachis de persil frais r\u00e2p\u00e9! Elles sont irr\u00e9sistibles, on les encha\u00eene pire que des cerises, bon sang j'en ai mang\u00e9 des tonnes et un panier, zut alors [&hellip;]"}