{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"La cucina di ASI","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/asilannablu\/","title":"REGINETTE AUX POIVRONS, ANCHOIS ET OLIVES - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Rnc1dPitjW\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/reginette-aux-poivrons-anchois-et-olives\/\">REGINETTE AUX POIVRONS, ANCHOIS ET OLIVES<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/reginette-aux-poivrons-anchois-et-olives\/embed\/#?secret=Rnc1dPitjW\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0REGINETTE AUX POIVRONS, ANCHOIS ET OLIVES\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"Rnc1dPitjW\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Reginette-aux-anchois-poivrons-et-olives.jpg","thumbnail_width":1600,"thumbnail_height":986,"description":"Un plat principal de poisson bleu : les reginette avec poivrons, anchois et olives, app\u00e9tissant et riche en saveurs et en couleurs ! Pour la cuisson des poivrons, j'ai choisi de les couper en petits d\u00e9s et de les cuire \u00e0 la po\u00eale, mais si vous avez le temps et que les temp\u00e9ratures chez vous le permettent, vous pouvez \u00e9galement, apr\u00e8s les avoir lav\u00e9s et [&hellip;]"}