{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"La cucina di ASI","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/asilannablu\/","title":"Sorbet \u00e0 la mangue - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"57vgM3I579\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/sorbet-a-la-mangue-2\/\">Sorbet \u00e0 la mangue<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/sorbet-a-la-mangue-2\/embed\/#?secret=57vgM3I579\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Sorbet \u00e0 la mangue\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"57vgM3I579\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/sorbet-a-la-mangue-2.jpg","thumbnail_width":1024,"thumbnail_height":683,"description":"SORBET \u00c0 LA MANGUE, un dessert \u00e0 la cuill\u00e8re semi-\u00e9pais, une douceur intense et cr\u00e9meuse ! G\u00e9n\u00e9ralement, le sorbet est ce dessert froid \u00e0 la cuill\u00e8re, semi-\u00e9pais, souvent servi au go\u00fbt de citron comme interlude lors d'un repas \u00e0 base de poisson. Le nom \u00ab sorbet \u00bb semble d\u00e9river de l'arabe 'sherbeth' ou 'sherab', qui signifie boisson fra\u00eeche. [&hellip;]"}