{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"La cucina di ASI","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/asilannablu\/","title":"Zuccotto florentin Elmo de Catherine de M\u00e9dicis - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"G5n5bEZZ0W\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/zuccotto-florentin-elmo-de-catherine-de-medicis\/\">Zuccotto florentin Elmo de Catherine de M\u00e9dicis<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/asilannablu\/zuccotto-florentin-elmo-de-catherine-de-medicis\/embed\/#?secret=G5n5bEZZ0W\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Zuccotto florentin Elmo de Catherine de M\u00e9dicis\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"G5n5bEZZ0W\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Zuccotto-florentin-Elmo-de-Catherine-de-Medicis.jpg","thumbnail_width":1280,"thumbnail_height":853,"description":"Aujourd'hui, j'ai pr\u00e9par\u00e9 le zuccotto florentin appel\u00e9 aussi Elmo de Catherine de M\u00e9dicis, un dessert \u00e0 la cuill\u00e8re qui a plusieurs variantes tant dans la cr\u00e8me de la garniture que dans la d\u00e9coration ext\u00e9rieure. L'invention du zuccotto, ou plut\u00f4t des semifreddi, est attribu\u00e9e \u00e0 l'architecte Bernardo Buontalenti qui \u00e9tait \u00e0 la cour des M\u00e9dicis et il semble qu'il l'ait cr\u00e9\u00e9 \u00e0 l'occasion de [&hellip;]"}