{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"atavolacontea","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/atavolacontea\/","title":"P\u00c2TES RICOTTA CITRON et ANCHOIS - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"i1QfICpFap\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/atavolacontea\/pates-ricotta-citron-et-anchois\/\">P\u00c2TES RICOTTA CITRON et ANCHOIS<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/atavolacontea\/pates-ricotta-citron-et-anchois\/embed\/#?secret=i1QfICpFap\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0P\u00c2TES RICOTTA CITRON et ANCHOIS\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"i1QfICpFap\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/09\/IMG_1796-COPIA-fb.jpg","thumbnail_width":640,"thumbnail_height":479,"description":"Spaghettis Cr\u00e9meux avec Ricotta, Citron et Anchois: Un Plongeon en M\u00e9diterran\u00e9e Il y a un plat qui sent l'\u00e9t\u00e9, l'insouciance et une l\u00e9g\u00e8re brise marine. Ce n'est pas un plat \u00e9labor\u00e9, ni ne n\u00e9cessite des ingr\u00e9dients introuvables. C'est la magie de la simplicit\u00e9 qui devient go\u00fbt, et c'est exactement ce que j'ai essay\u00e9 d'enfermer [&hellip;]"}