{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"azuccherozero","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/azuccherozero\/","title":"Haricots en pinzimonio - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"XMRebQvy5D\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/azuccherozero\/haricots-en-pinzimonio\/\">Haricots en pinzimonio<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/azuccherozero\/haricots-en-pinzimonio\/embed\/#?secret=XMRebQvy5D\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Haricots en pinzimonio\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"XMRebQvy5D\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Haricots-en-pinzimonio-o.jpg","thumbnail_width":1200,"thumbnail_height":901,"description":"Les haricots en pinzimonio sont une salade de haricots l\u00e9g\u00e8re, fra\u00eeche et d\u00e9licieuse. Parfaite pour consommer des l\u00e9gumineuses en \u00e9t\u00e9 mais pas seulement. Le pinzimonio est une petite sauce \u00e0 base d'huile, de sel et de poivre g\u00e9n\u00e9ralement utilis\u00e9e comme condiment pour les l\u00e9gumes et crudit\u00e9s. \u2022 En ce qui concerne les haricots, j'en pr\u00e9pare plusieurs portions afin d'en avoir une [&hellip;]"}