{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"chezbibia","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/chezbibia\/","title":"Morceaux de poulet \u00e0 l'arrabbiata - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"ZZBjSG5c9y\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/chezbibia\/morceaux-de-poulet-a-larrabbiata\/\">Morceaux de poulet \u00e0 l&rsquo;arrabbiata<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/chezbibia\/morceaux-de-poulet-a-larrabbiata\/embed\/#?secret=ZZBjSG5c9y\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Morceaux de poulet \u00e0 l&rsquo;arrabbiata\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"ZZBjSG5c9y\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/11\/morceaux-de-poulet-a-larrabbiata-7-6922ca0cd404e9-79505599.jpg","thumbnail_width":739,"thumbnail_height":522,"description":"Les morceaux de poulet \u00e0 l'arrabbiata sont un d\u00e9licieux plat principal de viande, savoureux et piquant. Un plat qui s'inspire des penne all'arrabbiata, plat traditionnel romain, parfait pour un d\u00eener entre amis, avec des ingr\u00e9dients simples et authentiques. D\u00e9couvrez comment pr\u00e9parer les morceaux de poulet \u00e0 l'arrabbiata avec la recette facile ci-dessous, comme [&hellip;]"}