{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"chezbibia","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/chezbibia\/","title":"\u0152ufs \u00e0 la Jova - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"yCGUe0OB2q\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/chezbibia\/oeufs-a-la-jova\/\">\u0152ufs \u00e0 la Jova<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/chezbibia\/oeufs-a-la-jova\/embed\/#?secret=yCGUe0OB2q\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0\u0152ufs \u00e0 la Jova\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"yCGUe0OB2q\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/11\/oeufs-a-la-Jova-8-69202d6dc37298-20720165.jpg","thumbnail_width":739,"thumbnail_height":522,"description":"Les \u0153ufs \u00e0 la Jova, ou \"\u0153ufs \u00e0 la Jova\" sont un deuxi\u00e8me plat \u00e0 base d'\u0153ufs, une variante des \u0153ufs nuage, facile \u00e0 faire et tr\u00e8s savoureux. Une recette virale partag\u00e9e par le chanteur Jovanotti, lors de sa tourn\u00e9e des palais en 2025, et cr\u00e9\u00e9e par le chef qui suit sa tourn\u00e9e, Maria Vittoria Griffoni en [&hellip;]"}