{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"chiwawa69","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/chiwawa69\/","title":"Biscuits transparents de l'\u00c9piphanie - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"rhs4kryey2\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/chiwawa69\/biscuits-transparents-de-lepiphanie\/\">Biscuits transparents de l&rsquo;\u00c9piphanie<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/chiwawa69\/biscuits-transparents-de-lepiphanie\/embed\/#?secret=rhs4kryey2\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Biscuits transparents de l&rsquo;\u00c9piphanie\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"rhs4kryey2\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/01\/81716143_10221368891481776_2699892935633141760_o-e1578090435225-6-696f9a3e117991-72710100.jpg","thumbnail_width":859,"thumbnail_height":720,"description":"J'adore les biscuits en verre, j'aime beaucoup l'effet transparent, mais aussi le go\u00fbt particulier qu'ils obtiennent gr\u00e2ce aux bonbons aux fruits et aux oursons en g\u00e9latine utilis\u00e9s pour les remplir. J'ai voulu essayer de proposer \u00e0 nouveau cette id\u00e9e en pr\u00e9parant ces Biscuits transparents de l'\u00c9piphanie, que j'ai compl\u00e9t\u00e9s avec de la p\u00e2te \u00e0 sucre de marshmallows."}