{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"chiwawa69","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/chiwawa69\/","title":"Fondant de guimauves - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"b3WV6UDozG\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/chiwawa69\/fondant-de-guimauves\/\">Fondant de guimauves<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/chiwawa69\/fondant-de-guimauves\/embed\/#?secret=b3WV6UDozG\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Fondant de guimauves\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"b3WV6UDozG\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/01\/76635070_10220971326542901_8441726188421906432_o-7-696fa4047b22f7-17003487.jpg","thumbnail_width":960,"thumbnail_height":720,"description":"Le fondant de guimauves est une p\u00e2te qui sert \u00e0 d\u00e9corer des g\u00e2teaux ou des desserts, il est surtout utilis\u00e9 dans le cake design. J'ai toujours \u00e9t\u00e9 curieux de sa pr\u00e9paration et dans ce cas j'ai voulu utiliser des guimauves blanches, ainsi je peux ensuite colorer la p\u00e2te \u00e0 mon gr\u00e9."}