{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"chiwawa69","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/chiwawa69\/","title":"Rago\u00fbt de b\u0153uf au Garam Masala - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Oi3FpwgFxG\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/chiwawa69\/ragout-de-boeuf-au-garam-masala\/\">Rago\u00fbt de b\u0153uf au Garam Masala<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/chiwawa69\/ragout-de-boeuf-au-garam-masala\/embed\/#?secret=Oi3FpwgFxG\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Rago\u00fbt de b\u0153uf au Garam Masala\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"Oi3FpwgFxG\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/01\/IMG_20241117_161654-scaled-7-695c8d08a73da3-32344476.jpg","thumbnail_width":1920,"thumbnail_height":2560,"description":"Le rago\u00fbt de b\u0153uf au Garam Masala est un plat de viande qui est rendu plus savoureux gr\u00e2ce \u00e0 ce m\u00e9lange d'\u00e9pices provenant de la cuisine indienne et pakistanaise. Le Garam Masala est un m\u00e9lange compos\u00e9 de coriandre, poivre, curcuma, cardamome, noix de muscade, gingembre, piment, clous de girofle, cannelle, laurier, cumin, ail, sel et origan [&hellip;]"}