{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"clapfood","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/clapfood\/","title":"Blanc de poulet cr\u00e9meux - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"QuA4tVDHb9\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/clapfood\/blanc-de-poulet-cremeux-2\/\">Blanc de poulet cr\u00e9meux<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/clapfood\/blanc-de-poulet-cremeux-2\/embed\/#?secret=QuA4tVDHb9\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Blanc de poulet cr\u00e9meux\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"QuA4tVDHb9\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/261E56AA-3222-457C-B63B-16F15E4FF81F-scaled-1.jpeg","thumbnail_width":2560,"thumbnail_height":1920,"description":"Le BLANC DE POULET CR\u00c9MEUX est un plat principal au go\u00fbt particuli\u00e8rement savoureux, facile et rapide \u00e0 pr\u00e9parer. Sa texture cr\u00e9meuse plaira beaucoup tant aux adultes qu'aux enfants ! Parfait pour des d\u00e9jeuners et d\u00eeners de derni\u00e8re minute car il suffit de tr\u00e8s peu d'ingr\u00e9dients que vous aurez s\u00fbrement d\u00e9j\u00e0 chez vous pour le pr\u00e9parer. Vous pouvez \u00e9galement remplacer les tranches de poulet [&hellip;]"}