{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"clapfood","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/clapfood\/","title":"Cr\u00e8me \u00e0 tartiner au gianduja - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"clcKdtr6Qg\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/clapfood\/creme-a-tartiner-au-gianduja\/\">Cr\u00e8me \u00e0 tartiner au gianduja<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/clapfood\/creme-a-tartiner-au-gianduja\/embed\/#?secret=clcKdtr6Qg\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Cr\u00e8me \u00e0 tartiner au gianduja\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"clcKdtr6Qg\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/93A8F42D-0AC8-4FFC-B5F2-3C6D53874E47.jpeg","thumbnail_width":828,"thumbnail_height":841,"description":"Cette cr\u00e8me \u00e0 tartiner au gianduja est addictive. Elle n'a rien \u00e0 envier \u00e0 celles achet\u00e9es, au contraire, si vous utilisez du chocolat et des noisettes de qualit\u00e9, elle est encore meilleure. D'habitude, je la sers sur des tranches de pain grill\u00e9 encore chaud, mais vous pouvez \u00e9galement l'utiliser pour garnir des cr\u00eapes, des gaufres, des g\u00e2teaux ou des muffins. Pour plus de commodit\u00e9, la [&hellip;]"}