{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"clapfood","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/clapfood\/","title":"G\u00e2teau \u00e0 la ricotta et au chocolat - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"wY5K5u0z4j\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/clapfood\/gateau-a-la-ricotta-et-au-chocolat-3\/\">G\u00e2teau \u00e0 la ricotta et au chocolat<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/clapfood\/gateau-a-la-ricotta-et-au-chocolat-3\/embed\/#?secret=wY5K5u0z4j\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau \u00e0 la ricotta et au chocolat\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"wY5K5u0z4j\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/37F6F14C-E060-4D7D-9542-BFF3BE5D5F50-scaled-1.jpeg","thumbnail_width":2560,"thumbnail_height":1920,"description":"Pour un petit-d\u00e9jeuner ou un go\u00fbter parfait, le g\u00e2teau \u00e0 la ricotta et au chocolat est toujours une valeur s\u00fbre : moelleux, parfum\u00e9 et avec cette touche gourmande qui met imm\u00e9diatement de bonne humeur. C'est l'une de ces recettes astucieuses qui se pr\u00e9parent en quelques minutes et conqui\u00e8rent tout le monde, petits et grands. Je l'ai r\u00e9alis\u00e9 avec le Bimby [&hellip;]"}